Dishes
Ølandsbread w/ whipped butter
35,-
Crispy fries w/ kimchi mayo
55,-
Risotto croquettes, mushrooms, parmesan
w/ spicy arrabbiata tomato “dip”
75,-
Baked Hokkaido pumpkin with pumpkin puree,
pickled pumpkin, toasted seeds, herbs & parmesan
90,-
Taco’s in a corn tortilla, beer battered cod,
marinated red cabbage, coriander & chipotle mayo.
Two taco’s for each serving
95,-
Mushrooms from Bygaard à la crème on toasted
ølandsbread, pickled pearl onions, cress & chives
120,-
Stirred beef tatar, herbs, pickled mushrooms,
tarragon mayo, Jerusalem artichoke chips & cress
130,-
Spicy Korean fried chicken, sesame,
spring onions & pickles
135,-
Spicy Korean fried tofu, sesame,
spring onions & pickles
135,-
We recommend 2-3 dishes per person
Allergies and intolerances, before ordering
please speak to our staff about your requirements
Desserts
Chocolate mousse with burned white chocolate
65,-
Bar Snacks
Smoked & Salted almonds
45,-
Olives
50,-
Wines & Bubbles
Glass / Bottle
BUBBLES
Mauzac 2019 Mauzac Nature - Domaine des Trés Cantous - Mauzac
90 / 400
WHITE
Sauvignon Blanc 2019 Touraine - Pierre-Olivier Bonhomme Loire
80 / 365
Sylvaner, Bacchus & Müller Thurgau 2020 Vater & Sohn - 2Naturkinder- Bavaria
85 / 375
RED
Cabernet Franc 2020 - Le P´Tit Clou - Bruno Rochard - Anjou, Loire
80 / 365
Gamay 2019 Le P´tit Poquelin - Perraud - Beaujolais
100 / 450
ORANGE
Grenache Blanc, Muscat 2020 Les Blanc - Julie & Ivo - Languedoc
100 / 45
Cocktails
NEGRONI SOUR
Why would you mess with a perfectly good classic?
You’ll know once you have tasted it.
Hepple Gin, Campari, vermouth Chazalettes rosso,
lemon juicie, egg whites.
105,-
PARADISE GIMLET
This tropical cocktail tastes just like
the holiday you missed out on this winter
- An exotic gimlet with no restrictions.
Coconut washed Hepple gin, homemade cordial
with lime and lime leaf & ginger
110,-
THE MAD SON
Little bitter, little boozy but quite fresh
- A mad bastard Rittenhouse
100 rye whisky, Select aperitif,
Cynar amaro, lemon juice & honey
100,-
NAKED AND FAMOUS
The evergreen returns!
Well balanced & complex with a smokey kick
Aperol, Encantado mezcal,
yellow Chartreuse & lime
110,-
SPICY TOMMY´S MARGARITA
Like it spicy? You should try this Margarita,
refreshing and warming at the same time
Cazadores 100% agave tequila,
lime juice, honey, chilli
105,-
ZOMBIE
A fruity yet boozy cocktail to bring you back from the dead....
or send you straight to them. Max. 2 per person
Plantation original dark, Myers rum, Black Tot rum,
Plantation OFTD over proof rum, Merlet apricot brandy,
pineapple juice, lime juice, passionfruit syrup,
absinth & Angostura bitters
135,-
SMOKING GUN
Black Bottle scotch, Peat Monster scotch.
Pierre Ferrand Dry Curação, fig jam,
lemon juice & Angostura bitters
100,-
RUM SWIZZLE
Plantation three star light rum, Paranubes rum,
lime juice, homemade falernum syrup,
Angostura bitters, orange bitters
110,-
YELLOW’S ESPRESSO MARTINI
Vodka, coffee liqueur, chocolate liqueur,
double shot Koppi espresso & orange bitters
105,-
BOHEMIAN ALEXANDER
Merlet cognac, homemade pistachio orgeat,
Briottet white chocolate liqueur & cream
120,-
Alchol Free Cocktail
ALC. FREE RUM SWIZZLE
Undone un-alcoholic rum, falernum syrup,
lime juice, bitters
I CAN’T BELIEVE ITS VIRGIN
Undone un-alcoholic Italian bitter,
homemade grenadine & lime
Cocktail Jugs
(SERVES AROUND 5)PALOMA
Tequila, grapefruit soda & lime
DARK AND STORMY
Dark rum, ginger beer & lime
Draft Beers
Local Pils
Pilsner by ToØl
House of Pale
Pale Ale by ToØl
Whirl Domination
IPA by ToØl
Wildflower IPA
New England IPA by Ebeltoft Bryghus
Sur Citra
Sour by ToØl
Implosion (Alcohol Free)
ToØL - 33cl
Our beers can change faster than we can print menu’s
– please check with staff for possible changes